Listar por autor "Cayuela, José María"
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Nutritional and sensorial characteristics of zucchini (Cucurbita pepo L.) as affected by freezing and the culinary treatment
Tejada, Luis; Buendía Moreno, Laura; Villegas, Alba; Cayuela, José María; Bueno Gavilá, Estefanía; [et al.] (2020-10-26)